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Roaring Fork’s Brunch Delights

By Susie Timm, Head Cheeese I had the distinct pleasure of sampling Roaring Fork’s new brunch menu (as a guest of the restaurant) last Sunday with my dear friends Dave & Carol Porter from The...

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Wine + Girl Scout Cookies = an unlikely pairing

By Dave Porter, Guest Blogger from The Roaming Boomers.com Looking for a unique little romantic interlude? Grab your picnic basket, a nice blanket, a nice bottle of wine … and a box of Girl Scout...

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ARW Fall 2012 Preview: BLT Steak

By David A. Porter, The Roaming Boomers Arizona Restaurant Week Special: $40 for three-course dinner plus side dish First Course (choice of): Caesar Salad / Parmesan Reggiano, White Anchovy Dressing...

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ARW Fall 2012 Preview: Cask 63

By David A. Porter, The Roaming Boomers Arizona Restaurant Week Special: $30 for three-course dinner. $5 wine offerings available First Course (choice of): Pickled Deviled Eggs / Roasted Local Beet...

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ARW Fall 2012 Preview: Cafe Bink

By David A. Porter, The Roaming Boomers Café Bink: Arizona Restaurant Week Special $30 for three-course dinner. Optional wine and/or beer pairings available. First Course (choice of): Butternut Squash...

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ARW Fall 2012 Preview: El Chorro

By David A. Porter, The Roaming Boomers El Chorro: Arizona Restaurant Week Special $30 for three-course dinner + famous sticky bread starter First Course (choice of): Daily Soup El Chorro House Salad /...

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