Roaring Fork’s Brunch Delights
By Susie Timm, Head Cheeese I had the distinct pleasure of sampling Roaring Fork’s new brunch menu (as a guest of the restaurant) last Sunday with my dear friends Dave & Carol Porter from The...
View ArticleWine + Girl Scout Cookies = an unlikely pairing
By Dave Porter, Guest Blogger from The Roaming Boomers.com Looking for a unique little romantic interlude? Grab your picnic basket, a nice blanket, a nice bottle of wine … and a box of Girl Scout...
View ArticleARW Fall 2012 Preview: BLT Steak
By David A. Porter, The Roaming Boomers Arizona Restaurant Week Special: $40 for three-course dinner plus side dish First Course (choice of): Caesar Salad / Parmesan Reggiano, White Anchovy Dressing...
View ArticleARW Fall 2012 Preview: Cask 63
By David A. Porter, The Roaming Boomers Arizona Restaurant Week Special: $30 for three-course dinner. $5 wine offerings available First Course (choice of): Pickled Deviled Eggs / Roasted Local Beet...
View ArticleARW Fall 2012 Preview: Cafe Bink
By David A. Porter, The Roaming Boomers Café Bink: Arizona Restaurant Week Special $30 for three-course dinner. Optional wine and/or beer pairings available. First Course (choice of): Butternut Squash...
View ArticleARW Fall 2012 Preview: El Chorro
By David A. Porter, The Roaming Boomers El Chorro: Arizona Restaurant Week Special $30 for three-course dinner + famous sticky bread starter First Course (choice of): Daily Soup El Chorro House Salad /...
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